Creative Food Stations Menu

An exquisite selection of marinated and grilled vegetables, salumi and authentic cured meats, sautéed olives, European and Canadian cheese selections, grilled crostini, lardo and port poached fruit

A selection of traditional pastas and garnishes with homemade sauces served A La Carte

A selection of different European ingredients served A La Carte mixed with a creamy risotto and tossed in a wheel of parmigiano cheese

A choice of slow roasted tender meat. Sliced to order and served with a variety of toppings and sauces to enhance flavours (Veal, beef sirloin, leg of lamb, roasted pork loin)

A selection of oysters from around the world. Served with mignonette, dressings, lemons, and spicy vinegars

A selection of mini sliders and sandwiches served with flavoured aioli, homemade ketchups, sauces, and sides (Sirloin and mini meatball sliders)